The Connection between Cycling and Gastronomy
Girona has become a must-see destination for cycling enthusiasts, thanks in part to the influence of figures such as Lance Armstrong. His choice to reside in the city during the 2000s not only raised the local profile, but also attracted a growing community of professional and amateur cyclists. Marc Guinó, owner of La Maglia, a cosy café that fuses a love of cycling and good food, shares how this connection has transformed the local culture.
The Magic of Specialty Coffee
Specialty coffee has found its place in Girona’s cycling culture. This type of coffee is distinguished by its meticulous selection and roasting process, ensuring that each cup tells a unique story. The Specialty Coffee Association (SCA) gives scores that classify coffees, and those that reach 80 points are considered specialty. Guió has taken this passion to the next level, roasting his own coffee at La Maglia, offering cyclists a high-quality energy source.
A Breakfast That Boosts Performance
The rise of brunch has revolutionised breakfast options in Girona. This concept, which combines the early hours of the day with lunch, has given rise to a variety of delicious options, from sourdough toast to fluffy pancakes, complemented by natural juices and, of course, speciality coffee. La Maglia is in a strategic location, serving as a recharging point for cyclists on their journey to the coast.
The Story Behind the Maglia
Marc Guinó’s career is a journey that reflects his passion for hospitality. The son of a chef, his childhood was marked by the culture of coffee and cooking. After a professional turn that took him from the industrial cleaning sector to the world of catering, Guinó opened La Maglia, a space that not only serves specialty coffee, but also stands out for its gastronomic offer. Attention to detail and quality are pillars of his philosophy.
A Space for Everyone
La Maglia is not just a haven for cyclists; it is a place where everyone can enjoy themselves. With a welcoming and bright atmosphere, the venue offers a perfect space to relax, whether after a bike ride or simply to enjoy a good meal. Guinó and his team are dedicated to providing an exceptional experience for each visitor, making La Maglia a place that operates all year round.
A Bright Future for Girona
As cycling tourism continues to grow in Girona, the combination of cycling and specialty coffee is reaffirming itself as a central element of the local culture. With initiatives such as La Maglia and its new space, La Maglia Roastery, the city is positioning itself as an epicentre of wellbeing, where health, sport and gastronomy intertwine to offer a unique experience to all who visit.