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Surprising and easy recipes with Thermomix

by PREMIUM.CAT
un processador d'aliments blanc assegut al damunt d'un taulell al costat d'un bol de menjar i un plat de fruita, Dom Qwek, foto del producte, renderització d'un ordinador, panfuturisme

Surprise your guests with delicious recipes

There is nothing more gratifying than leaving your guests speechless with delicious and eye-catching dishes. In this article, we present a selection of surprising recipes that you can easily prepare with your Thermomix. Best of all, the food processor will do all the work for you!

The Thermomix, an ally in the kitchen

Despite the growing popularity of air fryers and other kitchen robots, the Thermomix remains a must-have in Spanish kitchens. Its versatility and ease of use make it an essential tool for those who want to prepare elaborate recipes. Although it may seem complicated, with the Thermomix any dish will be a success worthy of a haute cuisine restaurant.

Delicious recipes to surprise

We have compiled some delicious recipes that we have found on Instagram and that deserve a try. These recipes will allow you to experiment with flavors and textures, and are sure to surprise your guests. Get ready to receive praise!

Cod with honey sobrasada and green rice

This recipe combines the flavor of cod with the intensity of sobrasada and the sweetness of honey. The result is an exquisite dish that is sure to impress your guests. Here are the ingredients you will need:

– 1 clove of garlic
– 100 g of onion
– 50 g of olive oil
– 4 loins of desalted cod with skin (150-180 g)
– 100 g of fresh spinach leaves
– 600 g of water
– 1 chicken stock cube
– 1 teaspoon of salt
– 200 g of round grain rice
– 100 g of Iberian sobrasada (in pieces)
– 40 g of honey
– 50 g of cream

And here are the steps to prepare this delicious recipe:

– Chop the garlic and onion in the Thermomix glass and sauté for 5 minutes.
– Add the spinach and blend for 2 minutes.
– Add the water, rice, salt and poultry broth cube and program for 15 minutes.
– Meanwhile, wrap the cod loins in plastic wrap and set them aside.
– Place the cod loins on the Varoma tray and program for 15 minutes.
– Prepare the sobrasada and honey cream in the Thermomix glass and program for 3 minutes.
– Serve the rice with the cod and drizzle with the sobrasada and honey cream.

Pasta with fennel, anchovies and cherry sauce

If you are a pasta lover, you will love this recipe. The combination of fennel, anchovies and cherry tomatoes creates a delicious sauce that enhances the flavor of the pasta. Here are the ingredients you will need:

– 80 g of fennel
– 100 g cherry tomatoes
– 8-10 anchovies
– 1 package of pasta (maximum 500 g)
– Water (to cook the pasta)
– 50 g of olive oil
– 1 clove of garlic (optional)

And here are the steps to prepare this delicious recipe:

– Cut the fennel into thin slices and sauté in the olive oil for 3 minutes.
– Add the anchovies, cherry tomatoes and some olives and cook for 5 more minutes.
– Cook the pasta according to the package instructions.
– Mix the cooked pasta with the fennel, anchovy and cherry sauce.
– Serve hot.

Pistachio Ice Cream

To finish, we present you a refreshing and delicious recipe: pistachio ice cream. Here are the ingredients you will need:

– 90 g peeled pistachios (unsalted)
– 250 g of whole milk
– 250 g of cream (35% fat)
– 100 g of sugar
– 10 g cornstarch

And here are the steps to prepare this delicious ice cream:

– Crush the pistachios in the Thermomix glass.
– Add the milk, cream, sugar and cornstarch and program for 7 minutes.
– Pour the mixture into an airtight container and freeze for at least 8 hours.
– Before serving, unmold the ice cream and crush it in the Thermomix glass.
– Serve and enjoy this delicious pistachio ice cream.

Conclusion

With these surprising and easy-to-prepare Thermomix recipes, you can leave your guests speechless and become an expert in the kitchen. Enjoy the experience of cooking with your Thermomix and surprise everyone with delicious dishes!

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