The Rise of QR Codes in the Gastronomic Experience
Due to the health crisis, QR codes have gained popularity as an alternative to traditional paper cards in restaurants and bars. Today, many establishments have decided to maintain this practice, not only for its convenience, but also for the potential savings it offers in printing costs.
A New Normal: The Change in Menu Presentation
On your visits to restaurants over the summer, you’ve likely noticed that traditional letters have disappeared in favor of QR code stickers. This transformation has left paper cards relegated to informational murals, while the choice of food is now made through a simple scan.
The Hidden Risks of QR Codes
Despite their functionality, QR codes present significant risks. In some cases, the codes can be manipulated by criminals, who replace the originals with deceptive stickers that redirect to pages designed to steal personal information or install malware.
How to Detect Scams
Manipulation of these codes is a common method among cybercriminals. To avoid being a victim of these deceptions, it is recommended that, in the face of any suspicion, you consult with the local staff. A prudent solution is to ask the waiter to scan the code with his device.
Tips for a Safe Experience
Restaurateurs have begun to implement more secure systems that are less susceptible to tampering. It is important to remember that a legitimate QR code should only redirect to the restaurant’s website and should not ask for personal information or payments. In case of suspected fraud, it is essential to report the incident.
Final Reflections on Innovation and Security
With the growth of QR codes in the hospitality industry, customers need to be aware of the potential risks associated with them. Innovation can improve the dining experience, but it is vital that consumers maintain a vigilant attitude to protect their personal information.
