A unique gastronomic proposal
Located in the Hilton Diagonal Mar Hotel in Barcelona, the Aürt restaurant offers an exceptional culinary experience, fusing ancestral tradition with gastronomic innovation. Under the direction of renowned chef Artur Martínez, Aürt stands out for its focus on thoughtful simplicity and the revival of culinary heritage.
A family legacy in restoration
Artur Martínez’s passion for restoration dates back to his childhood, influenced by his family legacy. After the success of the Capritx restaurant, awarded with a Michelin star, Martínez moved his concept to Barcelona, giving life to Aürt in 2019. Since then, the restaurant has maintained its culinary excellence, being recognized with a Michelin star and two Repsol suns. .
Innovation and tradition in every dish
Aürt is distinguished by its focus on thoughtful simplicity, prioritizing the quality of ingredients and creativity in the preparation of dishes. From Terregada sausage to natural wines and locally produced oil, every detail reflects the restaurant’s commitment to authenticity and culinary excellence.
An unparalleled gastronomic experience
Aürt’s spacious and welcoming atmosphere, along with the personalized attention of its team, provides diners with a memorable dining experience. Each dish, from the whole grain cuttlefish tartare to the pil-pil squid, is a masterpiece that combines subtle flavors and innovative techniques.
The balance between the ancestral and the avant-garde
Aürt achieves a perfect balance between ancestral cuisine that pays tribute to Catalan culinary tradition and avant-garde innovation that challenges the limits of gastronomic creativity. Each dish is an expression of this harmonious fusion, reminding us of our roots while surprising us with new culinary interpretations.
A culinary experience to remember
With a gastronomic proposal that celebrates the richness of Catalan culinary heritage and bold experimentation, Aürt is positioned as one of the best restaurants in the country. Its commitment to excellence and authenticity makes it a must-see destination for lovers of good food, offering a culinary experience that captivates the senses and spirit.
