David Seijas: An Award-Winning Sommelier and Author
David Seijas, renowned sommelier and author of the book ‘Confessions of a sommelier’, shares his exciting life story and his deep connection with the world of wine. Seijas has been awarded prestigious awards, such as the Golden Nose Award for the best sommelier in the state in 2006, the National Gastronomy Award for the Best Sommelier in 2011, and the Best Sommelier Award from the Catalan Association of Sommeliers. His path has not been easy, facing personal and professional challenges.
A Race in El Bulli and the Battle against Alcoholism
During his time at El Bulli, Seijas worked as a sommelier for approximately 12 years, being one of the few sommeliers in an environment dominated by chefs. However, his experience was marked by the struggle against alcoholism, which began to develop at an early age. This consumption habit, initially associated with festive moments, became a problem that affected his personal and professional life.
Overcoming Alcoholism and Returning to the World of Wine
After facing his alcohol addiction, Seijas undertook a detoxification process that involved medical treatment and psychological support. His return to the world of wine was challenging, but he found a new perspective through graphotherapy. Despite daily temptations, Seijas has managed to stay connected to the world of wine in a responsible way.
Reflections on Alcoholism and the Sommelier’s Profession
Seijas reflects on the personal relationship with alcohol and the importance of recognizing the signs of an unhealthy relationship with this substance. He also highlights the need to maintain a conscious and vigilant attitude to avoid relapses. As for his profession, he recognizes that the work of a sommelier is aimed at a select public, but encourages wine lovers to explore this world with humility and responsibility.
The World of Wine: Passion, Dangers and Advice
Seijas shares his vision of the world of wine, highlighting the beauty of wine culture and wine tourism, but also warns about the dangers associated with alcohol consumption. Despite the challenges, he encourages those interested in wine to explore this passion with caution and humility.
David Seijas’ Favorite Wines
Finally, Seijas shares his wine preferences, highlighting his connection with the wines of Burgundy, Galicia and Grenache varieties. His passion for wine is reflected in his appreciation for the diversity and richness of this beverage.
