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Cava: a festive and sophisticated drink

by PREMIUM.CAT
un parell d'ampolles de vi al costat d'unes copes de vi i un plat de raïm i fruits secs sobre una taula, Clovis Trouille, fotografia de producte, natura morta, premsa privada

Cava, an emblematic drink of Catalonia

Cava is a drink that is closely linked to festivals and celebrations in Catalonia. From Christmas meals to Fernando Alonso’s racing victories, cava is a symbol of success and joy. But cava is much more than that, it is a sophisticated and gastronomic product that offers a wide variety of nuances and flavors.

Different types of cava

Within the Cava Denomination of Origin, there are different types of cava that are differentiated by the aging time they spend in the bottle. The guard cavas are the youngest, with a minimum of 9 months of aging. In addition, there are the reserva, grand reserva and qualified site cavas, which have longer aging times of 18 months, 30 months and 36 months respectively.

The sweetness of cava

Another characteristic that differentiates cavas is sweetness. There are different categories of cava depending on the amount of sugar they contain. From brut nature, which has no added sugar, to sweet, which has more than 50 grams of sugar per liter. Each category offers a different experience for cava lovers.

Cava: a sophisticated choice

So the next time you want to buy a bottle of cava, remember that you have many options to choose from. From young cavas to cavas with more aging time, and from the driest to the sweetest, there is a cava for every occasion. Enjoy this festive and sophisticated drink and celebrate in style.

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