A flavors party in the heart of Barcelona
Barcelona is preparing for a new edition of Paseo de Gourmets, an event that promises to transform the Passeig de Gràcia into a gastronomic paradise. From March 13 to 23, lovers of good cuisine will enjoy a varied selection of exquisite dishes, creative sandwiches and irresistible sweets, all at accessible prices.
Festival dates and details
The Paseo de Gourmets 2025 will be installed in the heart of the city between March 13 and 23. In this edition, more than twenty prestigious restaurants come together to offer a unique culinary experience, with dishes designed to be tasted and shared.
Gastronomic Route of Plates
The saucers route is one of the festival’s great attractions. For only 10 euros, attendees can taste 11 different dishes, each of them created by recognized chefs in the area. It is not necessary to make a reservation in advance, so the spontaneity is part of the experience.
Some highlighted dishes
Offers include options such as homemade gyozas at the Claris Hotel & Spa, or a delicious tuna tuna with avocado at Santa Eulalia The Bistrot. Each restaurant contributes its personality to this flavors route.
Author sandwiches: innovation and creativity
Author sandwiches are another of the stars of the festival, with prices ranging from 14 to 20 euros. Proposals such as the Katsu Sando de Tuna Red of the Hotel Me Barcelona, or a sandwich of the Iberian Dam of the Verbena Terrace, promise to surprise the most demanding palates.
Sweet Delights: Author dessert
The dessert section does not fall behind, with creations of 8 euros that challenge the imagination. Notable among them is a version of the sloping pineapple of the white restaurant of the Mandarin Oriental and an Eclair de Speculous de Santa Eulàlia, which promise to close the meals with a sweet and innovative touch.
An unforgettable event
Paseo de Gourmets 2025 is not just a food festival; It is a celebration of the gastronomic culture of Barcelona. With its varied and accessible offer, it invites all to discover new culinary experiences. Do not miss this opportunity to explore and enjoy the gastronomic richness of the city.
