Inici » Revitalize your summer meals with citrus paste

Revitalize your summer meals with citrus paste

by PREMIUM.CAT
un plat de pasta amb tomàquets i alfàbrega sobre una taula amb llimones i una tovallola blava i blanca, Duccio, fotografia d'aliments professional, una foto d'estoc, manierisme

The freshness of summer in every dish

With the arrival of summer, the kitchen transforms to embrace dishes that are both light and tasty. One of the most refreshing options you can consider is lemon pasta. This recipe is not only quick to prepare, but also combines the soft texture of the pasta with a citrus touch that revitalizes the palate, making it an ideal meal for hot summer days.

Essential ingredients for a unique experience

To start, choose your favorite type of pasta. Spaghetti, fettuccine, or penne are great options, but don’t stop there—any pasta shape you like can work. Cook the pasta in plenty of salted water, following package instructions, until al dente. Remember to reserve some of the cooking water, which will be key to achieving a creamy sauce later.

Prepare the sauce: a pas clau

While the pasta is cooking, it’s time to prepare the lemon sauce. In a large pan, add olive oil and heat over medium heat. Add some chopped garlic cloves and fry until golden, being careful not to burn them. Next, squeeze the juice of a large lemon into the pan and simmer, allowing the flavors to meld and reduce. For extra freshness, grate the lemon peel and add it to the mixture.

Finishing the dish with a personal touch

After straining the pasta, add it to the pan with the lemon sauce. Mix everything well so that the pasta is soaked in the flavors. If the sauce is too thick, do not hesitate to add a little of the reserved cooking water to adjust the texture. For extra creaminess, stir in grated Parmesan cheese and stir until it melts and blends into the sauce.

A versatile dish for everyone

This lemon pasta recipe is extremely adaptable. If you want to make it more nutritious, you can add roasted vegetables like asparagus or cherry tomatoes, or even incorporate proteins like grilled chicken or sautéed shrimp. The combination of pasta and lemon is so versatile that it invites you to experiment and create variations that suit your taste.

The perfect recipe for summer

This summer, lemon pasta is presented as a simple and refreshing recipe that captures the essence of the season in every bite. With its light flavor and the speed of its preparation, it is the ideal dish to enjoy in an informal meal, either outdoors or in the privacy of your home.

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