The passion behind coffee production in Chiapas
In the heart of the mountains of Chiapas, Mexico, a group of 150 farmers dedicated to coffee production are fighting against the adversities of the climate. This effort is led by Tomás Edelmann, who belongs to a family that has cultivated this plant for four generations. With commendable dedication, these producers work under the shade of the trees, away from the harsh summer sun, to ensure that every cup of coffee is an unforgettable experience.
Climate change as a threat to production
The situation becomes more complex with rising temperatures and drought. Edelmann explains that extreme weather conditions cause a decrease in production, affecting both the quality and quantity of coffee. ‘If the climate is not favorable, the yield is low, and this increases costs’, he says with concern, since coffee prices are directly influenced by these factors.
The impact on coffee prices for consumers
With the increase in production costs, coffee lovers may have to prepare for a sustained increase in the prices of the world’s most prized dessert. Specialists in the sector are unanimous in saying that this trend could continue, thanks to external factors such as climate change and global tensions that add pressure to supply.
Worrying data for the coffee industry
According to the International Coffee Organization (OIC), the price of coffee has reached levels not seen in more than a decade, exceeding 2.10 euros per kilo. Coffee trade expert Ryan Delany points out that price fluctuation is a reflection of the delicate balance between supply and demand, and that consumers can see significant changes in the cost of their favorite drink.
Diversification in coffee production
With the growing demand for Robusta coffee, a new level of competition is created in the market that can influence the prices of other varieties such as Arabica, the most sought after by gourmets. Italian manufacturer Lavazza has acknowledged that global challenges, including the war in Ukraine and the impact of climate, have led to an unprecedented situation. “Our industry has faced a perfect storm that has raised costs substantially,” they told CNN.
Looking to the future: sustainability and unceasing demand
Despite all the obstacles, expectations about coffee demand remain firm. Experts agree that coffee will retain its popularity and taste lovers will look for ways to continue enjoying this drink, despite the impact of climate change and anticipated price increases. Perhaps it is a moment of reflection on the sustainability of coffee cultivation that could mark the future of this delicious experience.
