A traditional gastronomic feast
Today is a special day in the capital of Osona, as it celebrates Llarder Thursday, a traditional gastronomic festival that stands out for its products from the land. This day, which takes place in Plaça Major de Vic, is an opportunity to enjoy the flavors and aromas of local products.
A traditional breakfast
From early in the morning, the streets of Vic become a scene full of life. Many children head to school with joy and enthusiasm, as it is Carnival week. In addition, the smells of embers and the corners near the city center are filled with activity.
In Vic’s Plaça Major, Thursday Llarder begins with a traditional breakfast. Attendees can enjoy sausage, black sausage and bacon sandwiches, accompanied by a good glass of wine. Despite the low temperatures, many people gather on the sandy beach to celebrate this very special party.
The trout competition
One of the most anticipated moments of Llarder Thursday is the Trout Competition. This year, the jury is made up of renowned experts in gastronomy, such as the best chocolatier in the world Lluc Crusellas, the cook Maria Nicolau and the fashion Instagrammer, Grandma Angeleta. In this edition, Octavi Bosch’s potato and onion omelette was the winner, standing out for its texture, shape, appearance and, above all, taste.
A day full of activities
This year, Thursday Llarder in Vic will last until the evening, with an agenda full of activities for all tastes. There will be traditional breakfasts, lunches and dinners, as well as competitions, talks and live concerts. The aim of this day is to claim the products of the land, emphasizing their proximity and quality.
A special collaboration
This year, Vic’s Thursday Llarder has a special collaboration with the Sant Tomàs Foundation. The pork chop for dinner will be served with the delicious foundation potatoes. This initiative, organized by Osona Cuina with the support of Vic City Council, turns Plaça Mayor into the epicenter of this tradition so deeply rooted in the territory.
A party for all
Vic’s Llarder Thursday is a party that invites everyone to participate. Both the inhabitants of the city and the visitors can enjoy this unique gastronomic day. It is an opportunity to discover and taste the products of the land, and at the same time, spend a pleasant day in a festive and welcoming atmosphere.
conclusion
El Dijous Llarder in Plaça Major de Vic is a traditional gastronomic festival that stands out for its local products. It is a day full of activities for all tastes, from the traditional breakfast to the Trout Competition. This year, the collaboration with the Sant Tomàs Foundation adds a special touch to this celebration. Don’t miss this opportunity to enjoy the unique flavors and aromas of Osona.
