Discover sushi
Sushi is an exotic and delicious dish that comes from Japanese cuisine. It is a food that has gained a lot of popularity both in restaurants and in our homes. Today, on World Sushi Day, we bring you 5 surprising facts about this Japanese delicacy.
1. A different way of eating
If you are afraid of the traditional sticks of oriental cuisine, don’t worry! A curiosity about sushi is that it is eaten with the hands. That’s right, you can enjoy this dish without having to use cutlery or sticks. So the next time you get a bad look for eating sushi with your hands, you can answer with all the reason in the world that this is the right way to taste it (https://correccioencatala.cat/com-estructura-text-catala /).
2. Rules for eating sushi
Sushi has its own rules of tasting. For example, if you eat a nigiri, it should be done in one bite. And if you want to soak it in soy sauce, you only have to do it for the fish part, never for the rice part. These simple rules will allow you to enjoy sushi in the best possible way.
3. The Itamae: the masters of sushi
Chefs who specialize in sushi are called Itamae. This craft requires a lot of dedication and years of practice to become an expert in the preparation of this dish. The Itamae must follow specific protocols, such as the art of cutting fish and the way of washing rice. It is a trade that requires spending a lot of time learning and perfecting the techniques to be able to serve customers professionally.
4. The origin of sushi
Although sushi is a typical dish of Japanese cuisine, its origin is not Japanese. Sushi actually has its roots in the cuisines of Southeast Asia, such as Thailand and the Philippines. The Japanese took this technique of fermenting fish and rice and perfected it into the sushi we know today. It is an example of how gastronomy evolves and is enriched with influences from different cultures (https://materials.campus.uoc.edu/continguts/PID_00294231/index.html).
5. Advice from experts
The Tora restaurant chefs give us some tips to enjoy sushi. They explain to us that eating sushi is a ritual and that each piece has its own unique way of being tasted. However, in the end, it is the customer who has the final say and can choose how they want to eat their sushi. It’s always good to take into account the recommendations of professionals, but in the end, personal taste is what counts.
